Kids take charge of the kitchen in this two-part savoury and sweet workshop, building personal pizzas and decorating show-stopping cakes. 

Starting with fresh bases, children choose from a spread of toppings to create a pizza exactly the way they like it. Classic pepperoni? Rainbow veggies? Totally up to them. Pizzas bake while they move on to dessert. 

Each child gets a sponge cake and a palette of colourful icing, sprinkles, and fun toppings. They’ll learn simple spreading techniques and turn their cake into a bright, imaginative creation to take home. 

Please notify the tutor of any allergies prior to your child/children attending the course. Inform Box Office at time of booking to receive tutor email address.