Food & Drink

Friary Restaurant offers an intimate atmosphere for every occasion, catering for all tastes and requirements. Using local ingredients and the latest trends in cookery, we will not disappoint you for quality and choice.
Table d’Hôte 4-course menu and à la carte menu available each evening. Subject to availability.
Booking Advisable.
Opening times:
Breakfast served daily 7am to 10am
Dinner served Friday & Saturday 6.30pm to 9.30pm (closed Monday – Thursday)
Traditional Sunday Lunch served 12.30pm to 2.30pm
Payment Methods: Cash | Debit Cards | All major Credit Cards